Etiqueta 'Majorca Mallorca'
At the Dosa station

Food For Thought

Fresh chutney will perk up the palate

The Indians serve freshly-made chutneys using those fruits and vegetables that are in season — and at their best and cheapest.

Andrew Valente12/08/2020 21:30

Notes from the Classroom

Making a Difference for the Academic Year: Why the right tutor matters

My advice is to fully understand what you are getting for your money. Consider what you are expecting, what is being delivered and the overall effect on the academic achievements of your child.

Julie Holdsworth12/08/2020 20:57

Fried egg.

Food & Wine

How to fry perfect egg

It’s essential that the white be solid and the part round the yolk has to be raised.

Andrew Valente10/08/2020 00:55

Nan's Days Out

Nan’s Day Out to a village with many parts

Son Sardina of old was part of a huge Possessio – a Manor house employing all the locals on its lands, churches and main house.

Shirley Roberts04/08/2020 02:06

Viewpoint

Economy

“Unfortunately, Majorca is learning that you can't put all your eggs in one basket”

Jason Moore31/07/2020 00:24

British tourists returning to UK.

Quarantine

Britain set to drop quarantine for Canary Islands and Balearics

Quarantine to be dropped if travelling from Spanish Balearic or Canary Islands.

The Sun27/07/2020 15:02

Sardines.

Food & Fosh

Sardinas…para chuparse los dedos!

Sardines are named after Sardinia, the Italian island where large schools of these fish were once found.

Marc Fosh13/07/2020 01:42

The skewered meats and those incredible Belgian chips.

The Restaurant Review

Best-ever chips at Moroccan eaterie

The Muaré menu has some 50 dishes, not counting desserts, and making a choice wasn’t easy.

Andrew Valente09/07/2020 01:37

Sandro gets his daily bake underway.

Food & Wine

Sandro: The cook who is also a baker

The Spanish, the French and the Italians are the three nations that today eat most bread.

Andrew Valente09/07/2020 01:04

Gerdi and the outgoing President Ralf and the incoming and outgoing Assistant District Governors.

Majorca Mallorca

Rotary welcomes a new president

The club is always open to new members, but the prospective members must hold dear the mission of the Rotary itself with the motto “Service over self”.

Vicki McLeod07/07/2020 15:23

Freediving is a form of yogic practice.

Fitness and Health

The Eternal Serenity of Freediving

There are mental and physical benefits to freediving.

Simon Kenion Shears05/07/2020 20:06

Viewpoint

Foreign population

“You can now actually see who is a resident and who is a tourist. At the moment we are all residents...”

Jason Moore05/07/2020 11:57

The Consell de Mallorca.

The Blog

Devolution and the state of alarm

The role of the Council and the need for the Council is an old theme.

Andrew Ede02/07/2020 09:25

Viewpoint

No tourists

“To my amazement I found that the Playa de Palma was relatively quiet...”

Jason Moore02/07/2020 00:26

Viewpoint

Majorca’s tourism markets

“Majorca has made a good living from the traditional markets”

Andrew Ede01/07/2020 01:18

The Soller tram.

Spotlight on Soller

The Beat goes on...

The train and tram resumed service last Thursday and life looks almost normal in our world.

Shirley Roberts30/06/2020 00:36

Caper.

Gardening

Gardening In Majorca

The Caper is an easy plant to grow, it needs quite a lot of space because it produces very long growing spurs and be warned, they do have spikes along their length.

Dorothy Loeffler30/06/2020 00:02

Puig Major.

Humans of Majorca

A little drift down memory lane for Humans of Majorca

To dance the night away is the favourite memory of so many who continue to return to the Puerto Soller every year.

Shirley Roberts29/06/2020 23:42

Grilled Tandoori Chicken Salad with minted Cucumber raita.

Food & Fosh

Superhero

Fresh mint goes well with avocado, melon, peas, mango and aubergines, especially when they are spiced and char grilled until tender.

Marc Fosh29/06/2020 23:23