Berries from heaven!

The Lebanese fattoush salad is essentially a "bread salad".It's a simple recipe very similar in some ways to the local “Trampó” salad from Mallorca.

When you're shopping for cucumbers, look for ones that are firm and free of blemishes and soft spots.

With such a tomato culture, it’s no surprise that Spanish growers produce some of the tastiest varieties in the world.

Sweetcorn is highly nutritious and gluten free.

My favourite “coca” is topped with roasted peppers, tomatoes and onions.

This humble plant has played a major part in many popular regional cuisines throughout the world.

At times like these we need to find some refreshing, delicious ways to us cool down and a frozen ice cream is very tempting and often hits the point.

Gazpacho is a breeze to make and keeps well for 2-3 day's in the refrigerator without a problem.

Lavender has been in documented use for over 2,500 years