A red vermouth based La Rosa Martini. Made with bourbon, orange juice, vermouth, Grand Mariner and egg white, it was served in a classical tall coupe glass and garnished with a slice of a dehydrated pink orange. | Mia Naprta
Palma13/03/2024 13:45
I discovered La Rosa Vermuterìa & Colmado last year, on a food tour organised by Food Tour Mallorca. Located a stone’s throw away from La Caixa Forum and not far from the Teatro Principal de Palma, La Rosa is slightly hidden from the main road, but the queues at its door any time of the day indicate that something good is happening inside. The place is known for great tapas, good vermouths and a lively atmosphere.
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