Etiqueta 'Es Fum'
“We’re going to be showcasing something extraordinary in Mallorca...”
The Bulletin talks to British/American chef Alex Dilling, whose London restaurant Hotel Café Royal was the only new London based 2 Michelin star restaurant this year.
Gastronomy
Top British chef Marc Fosh maintains Michelin star and Majorca gains another
Marc has now written a weekly gastronomy column for the Bulletin for over a decade and recently published his first recipe book.
- Spain wants Britons to show they have 113.40 euros, £97, per day for their holidays
- Major security alert at Mallorca airport, surprise landing of flights from Morocco and Namibia
- Big changes on the horizon when Britons travel to Mallorca
- Over two hours for Britons to get through Palma airport queues
- Watch those prices in Mallorca