I really believe that all good food starts with the shopping and for any decent Chef; the starting point of any new dish is always the ingredients. Great chefs will think endlessly about their appearance, aroma, texture and flavour.
Your weekend culinary delights: Simply Red
First of all, fresh fish should never smell strongly but have a faint aroma of the sea
Also in Holiday
- British residents unable to drive in Spain from Friday, licence exchange process still flawed
- One of the world’s largest super yachts went "missing" after leaving Mallorca
- Taylor Swift jets in for Mallorca wedding
- Get the Mallorca Beach App!
- Eyewitness account when two planes collided on the tarmac at Palma airport in Mallorca