As with hotels in Mallorca, bars and restaurants are facing a staff shortage problem. This arose during the pandemic, but there is a fear that it is now structural in the sector and is an issue which has been highlighted elsewhere. Hospitality workers sought greater job security in other sectors and they are not returning.
Mallorca bars and restaurants suffering from staff shortage
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The good folks who work the bars restaurants hotels are the heart of the tourists industry. It will not exits without them. Circularity, up market clients , future vision plans all impossible and irrelevant if the people who give the service do not do their jobs
You forgot to mention low wages and unscrupulous bar owners that expect staff to do unpaid overtime.