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Food and drink

Eat the seasons with Fresh Apricots

I often find that fresh Apricots can be improved with a little cooking...

Marc Fosh19/05/2023 15:20

Spanish desserts: Flan

Food and drink

Simple Spanish desserts

At its heart, crème caramel or “Flan” is nothing but a winning combination of just two basic components…custard and caramel.

Marc Fosh12/05/2023 13:43

Sant Marc traditions

Food and drink

Mallorcan slow food

Long considered a delicacy in Mallorca, snails have in fact been an integral part of the island’s cuisine since time immemorial and in most traditional restaurants, you’ll probably find somebody sitting down and working their way through a large plateful of them

Marc Fosh28/04/2023 13:12