Crew focus in Mallorca
Navigating your next superyacht position: A guide to effective job junting
Securing a position on a superyacht is a dream for many maritime enthusiasts, offering the opportunity to travel the world while working in a prestigious and dynamic environment.
Crafting a stand out CV as a green crew member requires a strategic approach, attention to detail, and a focus on highlighting your relevant skills, attributes, and potential
Crafting a stand out CV as a green crew member requires a strategic approach, attention to detail, and a focus on highlighting your relevant skills, attributes, and potential.
Italian/Argentinian Joaquin Gadea
I would love to find a permanent job on a travelling yacht.
South African Hannes van Niekerk
Working on a yacht as a deckhand is my dream job!
Chef Sergio Marichales has been based in Ibiza for three years
Chef Sergio Marichales has been based in Ibiza for three years.
Superyachts are seen moored at Port Adriano0
Superyachts are seen moored at Port Adriano.
I first came in 2016 for my first ever Deck/Stew job
I first came in 2016 for my first ever Deck/Stew job.
Ship to Shore in Mallorca
Yacht life unveiled: A conversation with Chief Stew Jess Woollacott in Mallorca
Today I’m speaking with British Chief Stew, Jess Woollacott. Having been here on and off for the past 8 years, she arrived back in Mallorca in May to join SY Archelon and considers the island her second home.
Remember, the galley is not just a kitchen—it's the heart of the yacht, where magic happens
Remember, the galley is not just a kitchen—it's the heart of the yacht, where magic happens.
I have a traditional Italian background but I also love to cook Japanese, Thai, Chinese and Indian food
I have a traditional Italian background but I also love to cook Japanese, Thai, Chinese and Indian food.
Chef Spotlight in Mallorca
Chef Silvia Lovesio’s culinary journey in Mallorca
Today I’m speaking with Chef Silvia Lovesio. Originally from Italy, she’s here in Mallorca working on SY Agneta where she’s been for the past 8 years with her Captain partner.
Superyachts docked at Puerto Portals
Superyachts docked at Puerto Portals.
Yacht Business Focus in Mallorca
Charting new waters: A conversation with yacht crew member Trevor Allred in Mallorca
Today I’m speaking with 25 year old Trevor Allred, originally from the US, Trevor’s been in Mallorca for a year and a half working on a 26m Motoryacht.
Culinary Tips for New Yacht Chefs: Navigating the Galley
As a new chef navigating a galley which is undoubtedly completely different to any restaurant you’ve worked in on land, here are a few essential culinary tips to elevate your skills and ensure memorable meals for the yacht guests.
Crew focus in Mallorca
Essential tips for new superyacht junior engineers in Mallorca
As you step into this role, you'll be tasked with maintaining and operating the intricate machinery that keeps the vessel running smoothly.
Crew focus in Mallorca
Navigating the seas: Essential tips for new superyacht deckhands
Starting a career as a deckhand on a superyacht is an exciting ride filled with adventure, luxury, and unparalleled experiences.