Marc Fosh
Marc Fosh

Marc Fosh is the first and only British Chef to be awarded a Michelin Star in Spain.
Marc Fosh Restaurant is located in Palma’s Convent de la Missio where contemporary design blends seamlessly with traditional features and modern art. The restaurant opened to rave reviews and has quickly become Palma’s premiere culinary destination.


The return of the fig

“Higos frescos”, as they are known in Spain, are one of the oldest known fruits known to man.

Marc Fosh 13/08/2019 09:22


Hail the quail...

Originally native to the Middle East, quails are now found across Europe. As it’s a small bird, one will serve one person as a starter, but you’ll need at least two as a main course.

Marc Fosh 05/08/2019 11:01


The big chill

Preparing these ice creams is the easiest thing in the world and all you’ll need is some Popsicle moulds, a few sticks, and a blender.

Marc Fosh 30/07/2019 09:48


Summer time

The Spanish love tomatoes so much they celebrate them with the traditional Tomatina Fiesta.

Marc Fosh 22/07/2019 14:25

Food and drink

Refreshingly smooth

It’s time to dust off the juicer and get inspired by all those delicious summer fruits that are in season right now!

Marc Fosh 16/07/2019 04:01


Respecting the classics…or not?

I really love a good, simple Caesar salad and it’s always a summertime treat.

Marc Fosh 09/07/2019 04:01


Cooking up a Majorcan treat

Marc Fosh is one of Europe´s most exciting and creative cookery talents.

Marc Fosh 12/11/2018 09:37