Related news
Restaurant review
When frito mallorquín tastes very mallorquín
The frito mallorquín made by Mari Carmen Serrano was in the true Mallorcan style...
A Winter Warmer!
Have you ever stayed up all night thinking about an amazing dish? Discover Peter Clover's favourite Mallorcan dish
Out and About: It’s Offaly Nice!
"Someone recently asked me, what was the one thing that shouts to me, Mallorca?"
Food For Thought
Put wager on your pa amb oli
The choice of the pa amb oli to represent the island’s culinary culture was a good one because it is Mallorcans’ most popular dish.
The restaurant review
A stuffed aubergine is not done like this
The frito mallorquín is an emblematic Majorcan dish.
Food & Fosh
Easter at home in the kitchen
Luckily the Spanish kitchen gives us plenty of inspiration at this time as fiestas and religious festivals have traditionally been associated with an assortment of pastries, sweets, cakes and biscuits.
Comment
Our Mediterranean Diet
Over the years I have subconsciously cut out a lot of red meat from my diet and totally embraced the Mediterranean menu.
Peter Clover31/03/2022 11:00