Food and drink | Food and drink
A cut above the rest
The best hams should have a shiny dark red-brown colour, speckled with tiny white flecks from eating fatty acorns.
Eating out in Mallorca: Open sandwich, anyone?
Aside from being very “Instagrammable,” open sandwiches are a healthy and nutritious alternative to the more traditional “menú del día.”
Cocktail Hour: Gastro Bar by Nama – Deya
I recently had one of the best cocktails since I started writing this column!
Eating out in Mallorca: Sa Fumata - Palma
I love trying new cuisines and discovering new flavours in Mallorca.
Cocktail Hour: The Jazz Lounge by Florencio Cruz - Palma
“The magic of jazz as it was meant to be heard – live, passionate, and infused with the spirit of a bygone era, yet eternally relevant to the present."
Eating out in Mallorca: Bar Mavi - Palma
"A blend of history, excellent local cuisine, and very affordable prices has secured Bar Mavi a spot on my 'Places to Return to' list."
Eating out in Mallorca: L’Átic in Palma
New chef and new menu at recently reopened top floor restaurant at Hotel Saratoga
Cocktail Hour: La Rosa Vermutería & Colmado
“This place is full of character and – being so centrally located.”
Eating out in Mallorca: NISÌ by Giuseppe in Puerto Alcudia
Fine dining and friendly service