Eating out in Mallorca: Ca n’Ela Vegan Restaurant in La Lonja
Her food was tasty, well prepared and served with love.
Bulgur wheat dish, topped with hummus and slices of grilled aubergine
Bulgur wheat dish, topped with hummus and slices of grilled aubergine.
Eating Out in Mallorca: Spot Mallorca, Santa Catalina
“I don't want places that are fashionable or that become fashionable. I just want people to like them!"
Eating Out in Mallorca: Jonny's Dhaba, Santa Catalina
A thali typically consists of: a grain (rice or flatbread made with wheat, millet, etc.), lentils (dhal or sambar), vegetables, chutney, raita (curds usually mixed with some kind of vegetable), pickles and sometimes papadum.
Siduri in Palma: a mise en place for the table
This week our Bulletin Restaurant Critic visited one of Palma's most bistro-ike places.
Kitchens and Cooks with passion
Two restaurants and the same way of understanding gastronomy
Both menus will be announced soon and will be available from 17 March until 17 April 2022
The gyosas were finished off on a hot plate
The gyosas were finished off on a hot plate.
Hemudu’s sliced oxtail pieces were worth a 10
Hemudu’s sliced oxtail pieces were worth a 10.
Restaurant Review
Superb gyosas and stir-fried noodles
Daikiya, Carrer de Jaume Balmes 63, Palma (next to Plaza Alexander Fleming).
News
Palma restaurants enjoying a positive summer
Although the season is proving to be good, the association continues to be critical of town hall ordinance which has brought forward terrace closing times.