Etiqueta 'Marc Fosh recipes'

Food and drink

Cooking the French classics with Marc Fosh

In a world where instant gratification is sought and often encouraged, lingering over a saucepan in a warm kitchen, as you gently add a few more vegetables or aromatic herbs has its benefits.

Marc Fosh13/12/2023 10:15

Food and drink

Olé for olives from Spain!

In the Mediterranean region we are blessed with a staggering 93% of the approximately 800 million olive trees in the world.

Marc Fosh10/12/2023 11:35

Food and drink

Cooking with Marc Fosh: Breaking Bread

Let’s be honest, nothing beats the taste and smell of home-baked bread and it's so satisfying to make your own.

Marc Fosh30/11/2023 09:49

Oysters Rockefeller

Oysters Rockefeller

This renowned baked oyster dish was created at Antoine's Restaurant in New Orleans in 1899 by the proprietor, Jules Alciatore.

Marc Fosh 23/11/2023

Oysters Rockefeller

Food and drink

The world is your oyster...

A saltwater bivalve with a sea-salty flavour and a succulent texture, oysters were once the food of the poor and were mainly used to bulk out dishes such as pies, soups, and stews.

Marc Fosh28/11/2023 15:15

Food and drink

Pears "Belle Hélène"

Made by poaching pears in a sugar syrup and served with vanilla ice cream and a chocolate sauce, it is so simple but utterly delicious!

Marc Fosh22/11/2023 14:52

Black truffle, sage and pecorino risotto

Black truffle, sage and pecorino risotto

Black truffle, sage and pecorino risotto.

Marc Fosh 13/11/2023

Black truffle, sage and pecorino risotto

Food and drink

I've got truffle on my mind...

Sometimes known as the diamonds of the kitchen, truffles are among the world’s most elusive and rarest fungi and can take years to mature.

Marc Fosh15/11/2023 12:54

A classic fish pie is a great recipe to have up your sleeve for any occasion

A classic fish pie is a great recipe to have up your sleeve for any occasion

A classic fish pie is a great recipe to have up your sleeve for any occasion.

Marc Fosh 07/11/2023

A classic fish pie is a great recipe to have up your sleeve for any occasion

Food and drink

Fish pie - The ultimate comfort food!

“The secret to a well-made béchamel is to make your milk as flavoursome as possible...”

Marc Fosh07/11/2023 10:11

Pumpkin gnocchi with parmesan cheese, butter and chives.

Food and drink

Eat the seasons with fresh Pumpkin!

With Halloween fast approaching, it’s once again time to cook up a few classic pumpkin recipes.

Marc Fosh24/10/2023 12:22

Spinach is so versatile and can be easily added to your favourite pasta recipe

Spinach is so versatile and can be easily added to your favourite pasta recipe

Spinach is so versatile and can be easily added to your favourite pasta recipe.

Marc Fosh 02/10/2023

Spinach is so versatile and can be easily added to your favourite pasta recipe

Food and drink

Popeye’s secret weapon

The benefits to adding this vegetable to your diet are numerous and regular consumption of this food will certainly help to contribute to a healthy lifestyle.

Marc Fosh02/10/2023 15:38

Iberian meatballs with spiced pumpkin and chickpea stew

Food and drink

There’s so much more to the chickpea than Hummus!

“They have a wonderful texture and it’s such a joy to be cooking with them right now. I love all legumes but the humble chickpea; known here in Spain as garbanzos, are my favourites.”

Marc Fosh26/09/2023 16:46

Food and drink

The perfect summer lunch

I can't think of anything better than a simple tomato salad, “ensaladilla Rusa” and fat Soller prawns cooked “a la Sal” for the perfect Spanish-style al fresco lunch!

Marc Fosh01/09/2023 10:31