When frito mallorquín tastes very mallorquín
The frito mallorquín made by Mari Carmen Serrano was in the true Mallorcan style...
A scrummy pasta called Rafa Nadal
Thumbs up or thumbs down? Are you all set for Rafa Nadal's dish of the day?
The Restaurant Review
One dish spot on, the other not quite right
"There were a couple of hiccups in a recent meal, one of them quite unnecessary"
Halima takes over at Can Carrossa
After not having been there for 17 years - What does our critic have to say?
Fishing for lunch in central Palma
Thumbs up or thumbs down? What does our Bulletin food expert have to say about this restaurant in the centre of Palma?
The restaurant review: Panzerotto - a delightful deep-fried mini calzone
Thumbs up or Thumbs down? How was the meal with three Italian specialities?
The restaurant review: A mixed grill deal for RED MEAT fans
Thumbs up or Thumbs down? Was this restaurant a good gastronomic deal?
The restaurant review: This bacalao was worth long wait
"I had finally found a place withsnail-like service"
The restaurant review: Scrummy pork fillet was Sky-high special
Thumbs up or Thumbs down? Are the restaurant's incredible views on a par with the food?
The restaurant review: Temptation of a mixed paella
Thumbs up or Thumbs down? Our bulletin food expert tastes a memorable mixed paella.
Galician entrecôte was a superb buy
This week our Bulletin restaurant critic visits a new Basque restaurant near the Mercat d'Olivar in Palma.